Fish casserole - recipe
ENDEVER 333
Ingredients
- Fish fillet - 500 gr
- Egg - 3 pcs
- Lemon juice - 1 pcs
- Milk - 100 gr
- Flour pcs
- Salt pcs
- Pepper pcs
- Butter pcs
For 1 batch(es) (
)
Fish casserole Directions
Multicooker firm: ENDEVER
333
Cut the fish fillet into small pieces, sprinkle with lemon juice and place in a greased multicooker bowl. In a separate bowl, beat the eggs with milk, flour and salt. Pour the prepared mixture over the fish and cook on the Baking program for 25-30 minutes.
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