Pizza - recipe
POLARIS PMC-0510AD, PMC-0512AD, PMC-0517AD, PMC-0506AD, PMC-0520AD
Ingredients
- For the test:
- Butter - 200 gr
- Sour cream - 200 gr
- Flour - 2 glass
- For filling:
- Sausages
- Minced meat
- Sausage
- Onion
- Tomatoes
- Cheese
- Ketchup
For 1 batch(es) (
)
Pizza Directions
Multicooker firm: POLARIS
PMC-0510AD,PMC-0512AD,PMC-0506AD
Preparation:
1. Combine sour cream, flour and butter and mix well. Knead the dough and refrigerate for 1 hour
2. Roll out a pizza base
3. Place the base in the multicooker
4. Grease the dough with ketchup, put all the ingredients on the base and sprinkle with grated cheese traditionally
5. Switch on the mode "Baking" for 50 minutes
PMC-0517AD,PMC-0520AD
Preparation:
1. Combine sour cream, flour and butter and mix well. Knead the dough and refrigerate for 1 hour
2. Roll out a pizza base
3. Place the base in the multicooker
4. Grease the dough with ketchup, put all the ingredients on the base and sprinkle with grated cheese traditionally
5. Turn on the mode "Pizza" for 50 minutes
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