Onion cream soup with sour cream - recipe
REDMOND RMC-M90
Ingredients
- Sour cream - 400 gr
- Lettuce leaf - 150 gr
- Bulb onions - 100 gr
- Garlic - 10 gr
- Vegetable oil - 10 ml
- Water - 100 ml
- Rosemary - 1 gr
- Salt
- Spice
For 1 batch(es) (
)
Onion cream soup with sour cream Directions
Multicooker firm: REDMOND
RMC-M90
Chop the onion and garlic with a knife, pick the lettuce leaves with your hands. Put all the ingredients in a multicooker bowl, add sour cream, oil, salt, spices and cover with water. Close the lid, use the "Menu" button install the program "SOUP" , press the "Hour" , "Min" buttons set the cooking time to 30 minutes. Press and hold the "Start" button for a few seconds, cook until the end of the program. Beat the finished soup with a blender until smooth.
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