Chops with bone - recipe
ENDEVER 333
Ingredients
- Pork (loin) - 500 gr
- Flour pcs
- Salt pcs
- Pepper pcs
- Vegetable oil pcs
For 1 batch(es) (
)
Chops with bone Directions
Multicooker firm: ENDEVER
333
Cut the cutlets so that each portion has a bone. Lightly beat each piece, salt and roll in flour. Pour vegetable oil into the multicooker bowl, turn on the "Fry" program and fry the steaks on both sides until tender.
Tip:
Serve any kind of potatoes and vegetables for garnish.
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