Liver pie - recipe
MOULINEX MK812
Ingredients
- Beef liver - 500 gr
- Egg - 2 pcs
- Onion - 1 pcs
- Carrot - 1 pcs
- Flour - 2 tbs
- Cream 22% - 50 ml
- Garnet - 1 pcs
- Parsley - 2 sprig
- Cilantro - 2 sprig
- Vegetable oil - 1 tbs
- Salt
For 1 batch(es) (
)
Liver pie Directions
Multicooker firm: MOULINEX
MK812
1. Set the mode "FRYING / VEGETABLES" for 10 minutes, pour oil into the multicooker bowl, put diced onions and carrots.
2. Peel the liver from the film, put in a blender, add flour, cream and fried vegetables there, beat in eggs, salt. Beat until smooth, pour into a multicooker bowl and set the "BAKING / MEAT" mode for 30 minutes.
3. Sprinkle with pomegranate seeds, chopped parsley and cilantro before serving.
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