Chopped pork cutlets - recipe
ENDEVER 333
Ingredients
- Pork - 500 gr
- Bread - 3 piece
- Egg - 1 pcs
- Onion - 1 pcs
- Vegetable oil pcs
- Salt pcs
- Pepper pcs
- Flour pcs
For 1 batch(es) (
)
Chopped pork cutlets Directions
Multicooker firm: ENDEVER
333
Peel the onion and chop finely, fry until transparent. Soak the roll in water, squeeze. Cut the meat into pieces. Pass the loaf, onion and meat through a meat grinder, add the egg, pepper, salt, mix thoroughly until a homogeneous mass is formed. Form oval cutlets. Pour vegetable oil into the multicooker bowl, turn on the "Fry" program and fry the cutlets on both sides until tender.
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