Cottage cheese casserole - recipe

BRAND 502
Category:  Bakery products desserts
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The image shows an approximate view of the cooked dish

Ingredients

  • Cottage cheese - 400 gr
  • Egg - 3 pcs
  • Sugar - 2 tbs
  • Semolina - 1 tbs
  • Starch - 1 tbs

For 1 batch(es) ()

Cottage cheese casserole Directions

Multicooker firm: BRAND

502

Grind the yolks with sugar until white. Beat the whites. Combine both mixtures and add cottage cheese, semolina and starch. Pour the curd mass into a greased bowl. Cook on the "BAKING" mode for 1 hour.

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