Stuffed cucumbers - recipe
CUCKOO CMC-M1051F
Ingredients
- Minced meat - 250 gr
- Cucumbers - 300 gr
- Shrimp - 150 gr
- Sweet corn - 40 gr
- Soy sauce - 2 tbs
- Garlic - 2 clove
- Salt
- Water - 2 beaker
For 1 batch(es) (
)
Stuffed cucumbers Directions
Multicooker firm: CUCKOO
CMC-M1051F
COOKING METHOD
1. Add finely chopped garlic, pepper, salt, corn, soy sauce, shrimp to the minced meat and mix thoroughly.
2. Peel the cucumbers and cut into 2 cm slices.
3. Cut the central part of the cucumber not completely and stuff it with minced meat.
4. Pour 2 measured glasses of water into a bowl and place a steam plate, put cucumbers on it.
5. Using the buttons “MENU / SELECT” select the program “STEAMER” to set the time - 40 minutes and the 2nd temperature level.
6. Press the button “START” .
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