Chicken in bacon - recipe
CUCKOO CMC-M1051F
Ingredients
- Chicken (breast) - 700 gr
- Raw smoked bacon - 400 gr
- Mustard beans - 1 tbs
- Honey - 1 tbs
- Lemon juice - 2 tbs
- Salt
- Pepper
For 1 batch(es) (
)
Chicken in bacon Directions
Multicooker firm: CUCKOO
CMC-M1051F
COOKING METHOD
1. Cut the breast into strips as thick as a finger.
2. Wrap each strip of meat tightly with bacon and place in the cuckoo bowl.
3. Mix honey, mustard, lemon juice (pepper if desired). Brush each chicken strip with this mixture. Select the mode "ROAST" Level 3, 15 minutes. And with the lid open, fry the strips on both sides until golden brown.
4. After the end of frying, close the lid of the multicooker and using the "MENU / SELECT" buttons select the program "MULTI COOK" , 120 degrees, 20 minutes. Press the "START" button .
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