Assorted meat - recipe

REDMOND RMC-M4505
Category:  Meat Dishes
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The image shows an approximate view of the cooked dish

Ingredients

  • Beef (fillet) - 100 gr
  • Pork (fillet) - 100 gr
  • Chicken (fillet) - 100 gr
  • Potatoes - 100 gr
  • Tomato paste - 100 gr
  • Vegetable oil - 40 ml
  • Salt
  • Spice

For 1 batch(es) ()

Assorted meat Directions

Multicooker firm: REDMOND

RMC-M4505

Rinse the meat and cut into 1.5-2 cm cubes, potatoes into 2 cm cubes. Put all the ingredients in a multicooker bowl, add tomato paste, vegetable oil, salt, spices and mix. Close the lid, use the Program selection button to set the EXTINGUISHING program, use the Cooking time button to set 1 hour Press the Start button, cook until the end of the program.

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