Fried shrimps - recipe

REDMOND RMC-250
Category:  Deep-fried dishes
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The image shows an approximate view of the cooked dish

Ingredients

  • Shrimp (tiger) - 200 gr
  • Egg - 1 pcs
  • Breadcrumbs
  • Vegetable oil - 700 ml
  • Salt
  • Spice

For 1 batch(es) ()

Fried shrimps Directions

Multicooker firm: REDMOND

RMC-250

beat with a mixer until smooth, add salt and spices. Dip the shrimps in an egg, roll in breadcrumbs. Place the breaded shrimps in one layer in the deep-fried basket. Pour vegetable oil into the multicooker bowl. Close the lid. Press the "Menu" button, by pressing the "+" and "-" buttons, install the FRITURE program. Press the button "OK" twice, press the buttons "+" and "-" set the cooking time to 15 minutes. Press and hold the "Start / Auto-heating" button for a few seconds. 5 minutes before the end of cooking, open the lid and place the basket in the multicooker bowl. Cook with the lid open until the end of the program.
Tip: Serve with lime wedges.

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