Chicken drumsticks in tomato sauce - recipe
ENDEVER 333
Ingredients
- Chicken (drumstick) - 800 gr
- Sour cream - 4 tbs
- Tomato paste - 3 tbs
- Garlic - 2 clove
- Vegetable oil pcs
- Seasoning for chicken pcs
- Salt pcs
- Greenery pcs
For 1 batch(es) (
)
Chicken drumsticks in tomato sauce Directions
Multicooker firm: ENDEVER
333
Combine tomato paste with sour cream, add spices. Grease the chicken legs and, if possible, leave to marinate for a few hours. Pour a small amount of vegetable oil into the multicooker bowl, put the chicken legs and cook on the Stew program for 1 hour.
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