Cheese soup with smoked meats - recipe
BRAND 37501
Ingredients
- Smoked ribs pcs
- Potatoes pcs
- Onion pcs
- Carrot pcs
- Processed cheese (cream) pcs
- Salt pcs
- Spice pcs
- Greenery pcs
For 1 batch(es) (
)
Cheese soup with smoked meats Directions
Multicooker firm: BRAND
37501
Fry the onions and carrots in a slow cooker on the "FRYING VEGETABLES" mode. Then add smoked ribs and diced potatoes, as well as spices, salt and water. Cook on the STEWING mode for 2 hours. Add the processed cheese half an hour before the end of cooking. Pour the prepared soup into bowls and add the herbs.
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