Legs with potatoes - recipe
BRAND 37501
Ingredients
- Chicken (leg) pcs
- Onion pcs
- Potatoes pcs
- Butter pcs
- Black pepper (ground) pcs
- Hmeli-suneli pcs
- Ketchup pcs
For 1 batch(es) (
)
Legs with potatoes Directions
Multicooker firm: BRAND
37501
Cut the legs into pieces and, with a little salt, fry with the onion on the "FRYING FISH" mode until half cooked. While roasting, peel and cut the potatoes into strips. Next, place the potatoes to the meat and add black pepper, suneli hops, a little mustard, ketchup or tomato sauce and a piece of butter. Season with salt, add a little water and cook on STEERING for 1-1.5 hours.
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