French fries - recipe
Ingredients
- Vegetable oil - 700 ml
- French fries (semi-finished product) - 200 gr
- Salt
- Spice
For 1 batch(es) (
)
French fries Directions
Multicooker firm: REDMOND
RMC-250
Put the potatoes in the frying basket. Pour vegetable oil into the multicooker bowl, do not close the lid. Press the button "Menu" , by pressing the buttons "+" and "-" install the program "FRYER" . Press the button "OK" twice, press the buttons "+" and "-" set the cooking time to 25 minutes. Press and hold the "Start / Auto-heating" button for a few seconds. Place the frying basket with potatoes 15 minutes before the end of cooking. Close the lid, cook until the end of the program with the lid open.
Tip: sprinkle with spices and salt before serving, serve with cheese, tomato and mushroom sauces.
RMC-M150
Pour vegetable oil into the multicooker bowl, do not close the lid. Press the "Menu" button to install the MULTI-COOK. Press the button "Timer / t ° C" , press the buttons "+" and "-" set the temperature to 120 ° C. Then press the button "Timer / t ° C" , press the buttons "+" and "-" set the cooking time to 18 minutes. Press the button "Start / Auto-heating" . When the display shows 15 minutes, place the frying basket in the bowl, put the potatoes in it, add salt and spices. Close the lid and cook until the end of the program.
Tip: Serve with cheese or barbecue sauce.
RMC-M26
Place the potatoes in the deep-fried basket. Pour vegetable oil into the multicooker bowl, do not close the lid. Set the ROYING program, cooking time 15 minutes. Press the Start button. Cook with the lid open. Immerse the basket of potatoes in the oil 13 minutes before the end of the program. Cook until the end of the program.
RMC-M90
Pour vegetable oil into the multicooker bowl, do not close the lid. Press the Menu button to install the MULTI-COOK program , the Temperature button to set 170 ° C. By pressing the buttons "Hour" , "Min" set the cooking time to 20 minutes. Press and hold the "Start" button for a few seconds. When the timer starts counting down (19 minutes), place the frying basket in the bowl, put the potatoes in it, add salt and spices. Close the lid and cook until the end of the program.