Fried veal - recipe
MOULINEX CE4000
Ingredients
- Veal - 800 gr
- Carrot - 1 pcs
- Onion - 1 pcs
- Caraway - 1 sprig
- Olive oil - 2 tbs
- Water - 1 glass
- Salt pcs
- Pepper pcs
For 1 batch(es) (
)
Fried veal Directions
Multicooker firm: MOULINEX
CE4000
Set the mode "frying" , heat the oil and fry the meat on all sides. Add sliced carrots and onions. Season with salt, pepper, add thyme. Pour in water.
Set the mode "high pressure" . close the pan with a lid. Set the time: 16 minutes and leave to cook.
Open the lid, place the meat, cut it into pieces and serve. The gravy is served in a gravy boat.
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