Mashed potatoes with olive oil - recipe
MOULINEX CE4000
Ingredients
- Potatoes - 1 kg
- Butter - 60 gr
- Cream - 150 ml
- Olive oil - 150 ml
- Salt pcs
- Water pcs
For 1 batch(es) (
)
Mashed potatoes with olive oil Directions
Multicooker firm: MOULINEX
CE4000
Peel and rinse the potatoes. Cut it into quarters and place in a container. Season with coarse salt.
Add water so that it completely covers the potatoes. Cover with a lid. Cook on high pressure for 5 minutes.
Open the cover. Transfer the stock to a separate container. Also make mashed potatoes in a separate container.
Place the puree in the bowl and set to Keep hot . add butter and liquid cream and then olive oil, stirring continuously. Bring to the desired consistency, adding broth if necessary.
Potatoes, it is advisable to choose varieties like "Mona Lisa" or "Bintie".
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