Squash Cavier - recipe
Ingredients
- Zucchini - 1 kg
- Carrot - 4 pcs
- Bulb onions - 2 pcs
- Garlic - 4 clove
- Tomatoes - 3 pcs
- Water - 250 ml
- Vegetable oil
- Salt
- Black pepper (ground)
For 1 batch(es) (
)
Squash Cavier Directions
Multicooker firm: MOULINEX
CE5028
1. Peel the zucchini and cut them into small cubes. Chop the carrots and onions finely.
2. Add oil to the multicooker bowl. Put the zucchini, carrots and onions, add 250 ml of water, spices, set the mode "STEWING" / "VEGETABLES" .
3. After the end of the mode add finely chopped tomatoes, salt and mix. Set the mode "FRY" for 5 minutes.
4. At the end of cooking, add finely chopped garlic, mix and let it brew. You can decorate with chopped herbs.
CE5031
1. Peel the zucchini and cut them into small cubes. Chop the carrots and onions finely.
2. Add oil to the multicooker bowl. Put the zucchini, carrots and onions, add 250 ml of water, spices, set the mode STEWING for 10 minutes.
3. After the end of the mode add finely chopped tomatoes, salt and mix. Set the mode "FRY" for 5 minutes.
4. At the end of cooking, add finely chopped garlic, mix and let it brew. You can decorate with chopped herbs.