Pizza with chicken - recipe

MARTA MT-4311, MT-4312, MT-4309, MT-4310
Category:  Bakery products
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The image shows an approximate view of the cooked dish

Ingredients

  • Yeast dough (frozen) - 180 gr
  • Chicken (fillet) - 100 gr
  • Mayonnaise - 80 gr
  • Grated cheese - 100 gr
  • Tomatoes - 80 gr
  • Sweet pepper - 80 gr
  • Butter - 20 gr
  • Garlic - 10 gr
  • Parsley

For 1 batch(es) ()

Pizza with chicken Directions

Multicooker firm: MARTA

MT-4311,MT-4312,MT-4309,MT-4310

Defrost the dough and place in a warm place for 30 minutes. Roll out the dough into a circle 0.5 cm thick, equal to the diameter of the bowl. Cut the tomatoes into slices, the chicken into slices, the pepper into rings, finely grate the garlic and mix with mayonnaise, chop the parsley with a knife. Grease a bowl of a multicooker-pressure cooker with oil, lay out the dough, grease with mayonnaise, evenly put tomatoes, peppers, chicken, sprinkle with cheese on top. Close the lid, do not close the valve, set the program "Baking" for 40 minutes, press the START button. Cook until the end of the program. Sprinkle the pizza with herbs.

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