Rice porridge with spices - recipe

POLARIS PMC-0511AD, PMC-0513ADG, PMC-0533AD, PMC-0541D, PMC-0542AD
Category:  Porridge
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The image shows an approximate view of the cooked dish

Ingredients

  • Rice "Basmati" - 1 glass
  • Water - 2 glass
  • Ground cinnamon - 1 pinch
  • Cardamom - 1 pinch
  • Sesame - 2 tsp
  • Vegetable oil - 2 tbs
  • Salt

For 1 batch(es) ()

Rice porridge with spices Directions

Multicooker firm: POLARIS

PMC-0511AD,PMC-0513ADG,PMC-0533AD,PMC-0541D,PMC-0542AD

Preparation:
Prepare the multicooker and ingredients.
Rinse the rice thoroughly. Switch on the mode "Groats" . Pour in water, add salt, cinnamon and cardamom. Add rice and cook for 35 minutes.
Turn on the "Multipovar" mode , set the temperature to 120 ° С. Add vegetable oil to the porridge. Cook for another 5 minutes. Sprinkle sesame seeds on the porridge before serving.

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