Spicy chicken with potatoes - recipe
MAXWELL MW-3804
Ingredients
- Potatoes - 1 kg
- Chicken (breast) - 1 kg
- Onion - 1 pcs
- Cream - 150 ml
- Water - 100 gr
- Orange juice - 2 tbs
- Spice
- Salt
- Pepper
- Vegetable oil - 3 tbs
For 1 batch(es) (
)
Spicy chicken with potatoes Directions
Multicooker firm: MAXWELL
MW-3804
Cut the potatoes into halves, roll in spices, salt, put in a steaming tray. Cut the onion into half rings, the chicken meat into small pieces. Grease the multicooker bowl with vegetable oil, add the chicken pieces, sprinkle with spices to taste, season with salt, pepper, cover with onions and fry for 5-10 minutes in Cooking with the lid closed. Add cream, water, orange juice. Place the potato steaming tray and continue cooking for another 30-35 minutes. When serving, add oil to the potatoes and sprinkle with dill.
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