Stuffed potatoes - recipe
CUCKOO CMC-M1051F
Ingredients
- Potatoes - 12 pcs
- Minced meat - 500 gr
- Sour cream - 1 tbs
- Mayonnaise - 1 tbs
- Garlic - 2 clove
- Salt
- Water - 800 ml
For 1 batch(es) (
)
Stuffed potatoes Directions
Multicooker firm: CUCKOO
CMC-M1051F
COOKING METHOD
1. Cut the core out of the potato, fill it with minced meat.
2. Place the potatoes in a multicooker bowl.
3. In a separate bowl, mix water, mayonnaise, sour cream, chopped garlic, salt to taste, pour the resulting mixture over the potatoes.
4. Using the buttons "MENU / SELECT" select the program "MULTI COOK" , temperature 105 degrees, time - 55 minutes. Press the "START" button .
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