Braised ribs - recipe
CUCKOO CMC-HE1055F, CMC-M1051F
Ingredients
- Pork ribs - 500 gr
- Potatoes - 700 gr
- Carrot - 150 gr
- Onion - 100 gr
- Mushrooms - 300 gr
- Salt
- Pepper
For 1 batch(es) (
)
Braised ribs Directions
Multicooker firm: CUCKOO
CMC-HE1055F
COOKING METHOD
1. Rinse the ribs and cut in portions.
2. Cut the carrots into slices, chop the onions into medium strips.
3. Divide the potatoes into four parts, cut the mushrooms into three parts.
4. Put all the ingredients in a saucepan, pepper and salt.
5. Select the "RIGHT" button "LEFT" the program "STEWED MEAT" press the "START" button .
CMC-M1051F
COOKING METHOD
1. Rinse the ribs and cut in portions.
2. Cut the carrots into slices, chop the onion into medium strips.
3. Divide the potatoes into four parts, cut the mushrooms into three parts.
4. Put all the ingredients in a saucepan, pepper and salt.
5. Select the "MENU / SELECT" button the program "EXTINGUISHING" and press the "START" button.
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