Fried potatoes baked with cheese - recipe
MARTA MT-1988, MT-1989
Ingredients
- Potatoes - 700 gr
- Cheese - 150 gr
- Mayonnaise - 100 gr
- Vegetable oil - 100 ml
- Water - 100 ml
- Parsley - 25 gr
- Salt
- Spice
For 1 batch(es) ()
Fried potatoes baked with cheese Directions
Multicooker firm: MARTA
MT-1988,MT-1989
Install the Frying program , pour oil into the multicooker bowl and heat for 5-7 minutes. Cut the potatoes into cubes and fry for 20-25 minutes. Season the fried potatoes with mayonnaise diluted with water, sprinkle with grated cheese, close the lid and set the Bake program for 25 minutes. Sprinkle the finished dish with finely chopped parsley.
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