Buckwheat porridge, rice, millet, barley - recipe
VITEK VT-4203, VT-4201
Ingredients
- Groats - 2 beaker
- Water - 4 beaker
- Sugar - 1 tbs
- Salt - 0.25 tsp
- Butter - 20 gr
For 1 batch(es) (
)
Buckwheat porridge, rice, millet, barley Directions
Multicooker firm: VITEK
VT-4201
Preparation:
1. Rinse the groats with waste water and pour into the bowl.
2. Add milk (or milk with water), salt, sugar, butter. Mix.
3. Close the lid, turn on the "Rice" mode. Cook for 25-30 minutes.
4. At the end, open the slow cooker and stir the porridge.
VT-4203
Preparation:
1. Rinse the groats with waste water and pour into the bowl.
2. Add milk (or milk with water), salt, sugar, butter. Mix.
3. Close the lid, turn on the mode "Milk porridge" . The default cooking time is 30 minutes.
4. After the signal, leave it in the "Maintain temperature" mode for another 15–20 minutes.
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