Apples with nuts - recipe
Ingredients
- Apples - 300 gr
- Dried apricots - 3 gr
- Prunes - 3 gr
- Pine nuts - 3 gr
For 1 batch(es) (
)
Apples with nuts Directions
Multicooker firm: REDMOND
RMC-M4502
Chop dried apricots, prunes and nuts with a knife and mix. Cut off the tops of apples, remove the cores. Fill each apple with a mass of dried fruits and put in a multicooker bowl. Close the lid. Set the MULTI COOK program, temperature 100 ° C, cooking time 40 minutes. Press the "Start" button , cook until the end of the program.
RMC-M45021
Chop dried apricots, prunes and nuts with a knife and mix. Cut off the tops of apples, remove the cores. Fill each apple with a mass of dried fruits and put in a multicooker bowl. Close the lid, use the Menu button to set the MULTI-COOK program, set the Temperature button to 100 ° C. Press the Time setting button, then by pressing the Cooking time button set the blinking indicator to 40 minutes. Press the Start button, cook until the end of the program.
RMC-M4515
Chop dried apricots, prunes and nuts with a knife and mix. Cut off the tops of apples, peel from the core. Fill each apple with a mass of dried fruits and put in a multicooker bowl. Close the lid, press the button "BAKING / PIZZA" , press the button "Cooking time" set 40 minutes. Cook until the end of the program.