Salmon with white beans and cream - recipe

REDMOND RMC-M150, RMC-250, RMC-M70
The image shows an approximate view of the cooked dish

Ingredients

  • Salmon (fillet) - 300 gr
  • Cream 22% - 150 ml
  • White beans (canned) - 100 gr
  • Broccoli (frozen) - 100 gr
  • Carrot - 50 gr
  • Hard cheese - 50 gr
  • Salt
  • Spice

For 1 batch(es) ()

Salmon with white beans and cream Directions

Multicooker firm: REDMOND

RMC-250

Drain the liquid from the beans, grate the carrots on a coarse grater. Rinse the salmon fillet, cut into portions weighing 100 g, rub with salt and spices. Grate the cheese on a fine grater. Put beans, broccoli, carrots in a multicooker bowl, add salt, spices, pour cream over everything and mix. Top with prepared pieces of salmon, sprinkle with grated cheese. Close the lid. Press the "Menu" button. Install the EXTINGUISHING program by pressing the "+" and "-" buttons. Click the OK button twice. Pressing the buttons "+" and "-" set the cooking time to 45 minutes. Press and hold the "Start / Auto-heating" button for a few seconds. Cook until the end of the program.

RMC-M150

Drain the liquid from the beans, grate the carrots on a coarse grater. Rinse the salmon fillet, cut into portions weighing 100 g, rub with salt and spices. Grate the cheese on a fine grater. Put beans, broccoli, carrots in a multicooker bowl, add salt, spices, pour cream over everything and mix. Top with prepared pieces of salmon, sprinkle with grated cheese. Close the lid. Using the button "Menu" install the program "EXTINGUISHING" . Press the button "Timer / t ° C" , by pressing the buttons "+" and "-" set the cooking time to 40 minutes. Press the button "Start / Auto-heating" . Cook until the end of the program.

RMC-M70

Drain the liquid from the beans, grate the carrots on a coarse grater. Rinse the salmon fillet, cut into portions weighing 100 g, rub with salt and spices. Grate the cheese on a fine grater. Put beans, broccoli, carrots in a multicooker bowl, add salt, spices, pour cream over everything and mix. Top with prepared pieces of salmon, sprinkle with grated cheese. Close the lid, select the Brazing program with the Menu button, press the Time setting button, then press the Cooking time button to set the blinking indicator for 30 minutes. Press the Start button, cook until the end of the program.

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