Steamed pork with potatoes - recipe
REDMOND RMC-PM4507
Ingredients
- Pork (fillet) - 300 gr
- Potatoes - 500 gr
- Mustard - 20 gr
- Water - 500 ml
- Salt
- Spice
For 1 batch(es) (
)
Steamed pork with potatoes Directions
Multicooker firm: REDMOND
RMC-PM4507
Rinse the meat, cut into 2 cm thick steaks, rub with mustard, salt and spices. Put in the refrigerator to marinate for 2 hours. Cut the potatoes into 1 cm cubes. Pour water into the bowl of the multicooker-pressure cooker, place a grate on the bottom, place a container for steaming on it, put pork and potatoes in it. Close the lid, set the valve to the Closed position. Set the timer for 25 minutes, cook until the end of the cooking time. Then set the valve to the Open position and release the steam.
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