Creamy beef soup - recipe
REDMOND RMC-M150
Ingredients
- Ground beef - 300 gr
- Potatoes - 200 gr
- Tomatoes - 180 gr
- Pearl barley - 100 gr
- Water - 900 ml
- Salt
- Spice
For 1 batch(es) ()
Creamy beef soup Directions
Multicooker firm: REDMOND
RMC-M150
Cut the vegetables into medium cubes of 1.5-2 cm. Rinse the pearl barley. Put all the ingredients in a multicooker bowl, add salt, spices, add water and mix thoroughly. Close the lid. Press the "Menu" button to install the SPE program. Press the button "Timer / t ° C" , by pressing the buttons "+" and "-" set the cooking time to 1 hour. Press the button "Start / Auto-heating" . Beat the finished soup with a blender until smooth.
Tip: you can use nutmeg and paprika from spices.
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