Homemade cutlets - recipe
ENDEVER 333
Ingredients
- Minced meat - 500 gr
- Onion - 1 pcs
- Bread (stale) - 3 piece
- Egg - 1 pcs
- Garlic - 3 clove
- Water pcs
- Salt pcs
- Pepper pcs
- Vegetable oil pcs
- Breadcrumbs pcs
For 1 batch(es) (
)
Homemade cutlets Directions
Multicooker firm: ENDEVER
333
Chop the onion and garlic with a blender or chop very finely. Soak white bread in water or milk. Mix all the ingredients, mix well the minced meat and form the cutlets. Roll each cutlet in breadcrumbs. Pour vegetable oil into the multicooker bowl, turn on the "Fry" program . Put prepared cutlets into the heated oil and fry until tender on both sides (you can also fry with the lid closed).
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