Vermicelli casserole - recipe
ENDEVER 333
Ingredients
- Vermicelli - 250 gr
- Egg - 4 pcs
- Sugar - 0.5 glass
- Sour cream - 1 glass
- Milk - 2 glass
- Dried fruits - 100 gr
- Salt pcs
- Vanillin pcs
For 1 batch(es) (
)
Vermicelli casserole Directions
Multicooker firm: ENDEVER
333
Grease the multicooker bowl well with butter. Put the vermicelli (without boiling, out of the package) and washed and dried dried fruits. In a separate bowl, mix all the other ingredients until a homogeneous mass is formed and pour the noodles with raisins, mix. Bake on the program "Baking" for 1 hour.
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