Lamb stewed in tomatoes - recipe
Ingredients
- Mutton - 1 kg
- Tomatoes - 400 gr
- Pepper
- Vegetable oil
- Onion - 3 pcs
- Garlic - 1 pcs
- Salt
For 1 batch(es) (
)
Lamb stewed in tomatoes Directions
Multicooker firm: BRAND
37501
Fry finely chopped onion and garlic in a slow cooker on the FAST MEAT mode. Add chopped meat and fry too. Chop the tomatoes, pour them over the meat and put them on STEERING mode for 1.5-2 hours.
502
Fry finely chopped onion and garlic in a slow cooker on the "FRY" mode . Add chopped meat and fry too. Chop the tomatoes, pour them over the meat and put on the STEWING mode for 1.5 - 2 hours.
6051
Fry the finely chopped onion and garlic on the "FRY" mode . Add chopped meat and fry too. Chop the tomatoes, pour them over the meat. Cook on MEAT for 25 minutes under high pressure.
6060
Fry the finely chopped onion and garlic on the "FRY" mode . Add chopped meat and fry too. Chop the tomatoes, pour them over the meat. Cook on SOUP / STEWING 40 minutes under pressure.