Raspberry milk - recipe
SCARLETT SC-410
Ingredients
- Milk - 2.5 l
- Raspberry syrup - 150 ml
- Sugar
- Cognac - 3 tbs
- Almond
For 1 batch(es) ()
Raspberry milk Directions
Multicooker firm: SCARLETT
SC-410
Mix milk with raspberry syrup, sugar, cognac and almonds. Pour the mixture into a saucepan. Cook on STEAMING / STEAMING mode for 1 hour. Cool after cooking.
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