Royal style oatmeal - recipe

SCARLETT SC-410
Category:  Porridge
Print
The image shows an approximate view of the cooked dish

Ingredients

  • Oat groats - 1 beaker
  • Milk - 600 ml
  • Raisins - 1 tbs
  • Nuts - 1 tbs
  • Honey - 2 tbs
  • Sugar - 1 tbs
  • Salt - 0.5 tsp
  • Vanillin - 1 gr
  • Butter

For 1 batch(es) ()

Royal style oatmeal Directions

Multicooker firm: SCARLETT

SC-410

Mix oatmeal with nuts, raisins, vanilla, sugar and salt. Put the mixture in a saucepan. Cover with cold milk. Add honey. Cook in the program "MILK Porridge" according to the instructions. Add butter to the finished dish.

Social Sharing

Be the first to post comment!

Please log in to leave a comment

Reviews (0)

Top