Variegated fruit and curd casserole - recipe

MOULINEX MK805
Category:  Bakery products
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The image shows an approximate view of the cooked dish

Ingredients

  • Cottage cheese - 500 gr
  • Apples - 150 gr
  • Bananas - 200 gr
  • Oranges - 300 gr
  • Cherry - 200 gr
  • Egg - 1 pcs
  • Starch - 3 tsp
  • Honey - 3 tsp
  • Lemon juice - 3 tsp
  • Sugar - 1 pinch
  • Butter - 100 gr
  • Breadcrumbs - 50 gr

For 1 batch(es) ()

Variegated fruit and curd casserole Directions

Multicooker firm: MOULINEX

MK805

1. Wash the apples, peel the bananas and oranges.
2. Cut apples into thin slices, bananas and oranges into slices. Throw the cherries in a colander to drain all the liquid.
3. Grease the multicooker bowl with oil and sprinkle with breadcrumbs. Arrange the sliced ​​fruits in layers - apples, oranges, bananas and cherries.
4. Separate the yolk from the protein. Mix yolk, cottage cheese, starch, honey and lemon juice. Sweeten to taste. Beat the egg white and add gently to the mixture.
5. Put the resulting mass on the fruit and cook in the "MULTICHEF" mode at a temperature of 120 ° C for 30 minutes.

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