Saute vegetables - recipe

MOULINEX MK805
The image shows an approximate view of the cooked dish

Ingredients

  • Eggplant - 1 kg
  • Sweet pepper - 500 gr
  • Tomatoes - 300 gr
  • Tomato paste - 20 gr
  • Carrot - 250 gr
  • Onion - 250 gr
  • Vegetable oil - 3 tbs
  • Garlic - 40 gr
  • Cilantro
  • Rosemary
  • Salt
  • Spice

For 1 batch(es) ()

Saute vegetables Directions

Multicooker firm: MOULINEX

MK805

1. Cut the eggplants into half rings 1.5 cm thick, pepper, tomatoes - thinly, chop the onion and garlic, grate the carrots, chop the cilantro.
2. Put everything in a saucepan and stir. Add oil, tomato paste. Season with salt and pepper.
3. Close the lid.
4. Set the mode "STEWING-VEGETABLES": temperature + 115 ° С, time - 30 minutes.

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