Blackberry and cranberry charlotte - recipe
MOULINEX MK812
Ingredients
- Egg - 4 pcs
- Flour - 1.5 glass
- Blackberry - 100 gr
- Cranberry - 50 gr
- Powdered sugar - 30 gr
- Sugar - 1 glass
For 1 batch(es) (
)
Blackberry and cranberry charlotte Directions
Multicooker firm: MOULINEX
MK812
1. Divide the eggs into whites and yolks. Beat the whites, mix the yolks with sugar and flour. Add whipped egg whites, stir.
2. Put the dough into the multicooker bowl, put the blackberries and cranberries on top, set the DESSERT mode to 140 ° C for 50 minutes.
3. Sprinkle with icing sugar before serving.
Social Sharing