Pineapple stuffed with chicken fillet and cheese - recipe
MOULINEX MK812
Ingredients
- Pineapple - 2 pcs
- Chicken fillet - 120 gr
- Champignons - 100 gr
- Hard cheese - 70 gr
- Vegetable oil - 1 tbs
- Mayonnaise - 2 tbs
- Salt
- Pepper
For 1 batch(es) (
)
Pineapple stuffed with chicken fillet and cheese Directions
Multicooker firm: MOULINEX
MK812
1. Set the mode "FRIED / CHICKEN" for 10 minutes add oil to the multicooker bowl, put chopped fillets and mushrooms, salt and pepper to taste.
2. Cut pineapples in half, remove the hard core from them. Cut the edible flesh with a knife and cut into cubes.
3. Stir fried meat with mushrooms with pineapple pulp and mayonnaise. Stuff half a pineapple with the resulting mixture, sprinkle with grated cheese.
4. Put the stuffed pineapple in the multicooker bowl and set the "BAKING / VEGETABLES" mode for 20 minutes.
Social Sharing