Buckwheat - recipe
OURSSON MP5010PSD
Ingredients
- Buckwheat - 2 beaker
- Water - 4 beaker
- Salt - 5 gr
- Butter - 50 gr
For 1 batch(es) (
)
Buckwheat Directions
Multicooker firm: OURSSON
MP5010PSD
1. Put in a saucepan 25 g of butter, washed buckwheat, salt, add water.
2. Cook on RICE , pressure -
1.
3. After the beep, open the multicooker and stir the porridge.
4. Arrange the buckwheat on bowls, season with the remaining oil and serve as a side dish.
Social Sharing