Cheese sauce - recipe
OURSSON MP5015PSD,MI5040PSD
Ingredients
- Milk 3.2% - 100 ml
- Cream 20% - 100 ml
- Hard cheese - 50 gr
- Corn starch - 15 gr
- Paprika - 2 gr
- Butter - 50 gr
- Salt - 3 gr
For 1 batch(es) (
)
Cheese sauce Directions
Multicooker firm: OURSSON
MI5040PSD
1. Rub the cheese on a fine grater.
2. Place all ingredients in a multicooker saucepan.
3. Cook with the lid open in SAUCE setting, stirring constantly with a silicone whisk until smooth.
4. Once the sauce thickens, turn off the multicooker and pour the sauce into a container, cover with a lid.
Serve cheese sauce with fries, fish and poultry.
MP5015PSD
1. Rub the cheese on a fine grater.
2. Place all ingredients in a multicooker saucepan.
3. Cook without a lid in the SAUCE setting, stirring constantly with a silicone whisk until smooth.
4. Once the sauce thickens, turn off the multicooker and pour the sauce into a container, cover with a lid.
Serve cheese sauce with french fries, fish and poultry.
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