Sea buckthorn kissel - recipe
MOULINEX CE5031,CE5028,CE5011,CE500E
Ingredients
- Sea buckthorn - 1 glass
- Sugar - 0.5 glass
- Potato starch - 3 tbs
- Water - 500 ml
For 1 batch(es) (
)
Sea buckthorn kissel Directions
Multicooker firm: MOULINEX
CE5011,CE500E
1. Sort the sea buckthorn, peel, rinse and rub through a sieve.
2. Pour 500 ml of hot boiled water into the multicooker bowl, stir the sugar in it until it is completely dissolved, add the berry puree and mix again.
3. Set the mode "MILK Porridge" for 10 minutes.
4. Dissolve the potato starch in 50 ml of cold water. After the end of the mode, release the steam, open the lid and pour in the diluted starch in a thin stream with constant stirring.
3. Set the mode "MULTICHEF" 150 ° C for 2 minutes and, without closing the lid, bring to a boil again.
CE5031,CE5028
1. Sort the sea buckthorn, peel, rinse and rub through a sieve.
2. Pour 500 ml of hot boiled water into the multicooker bowl, stir the sugar in it until it is completely dissolved, add the berry puree and mix again.
3. Set the mode "CHILDREN'S MENU" for 10 minutes.
4. Dissolve the potato starch in 50 ml of cold water. After the end of the mode, release the steam, open the lid and pour in the diluted starch in a thin stream with constant stirring.
3. Set the mode "MULTICHEF" 150 ° C for 2 minutes and, without closing the lid, bring to a boil again.