Green omelet - recipe
Ingredients
- Milk - 1 l
- Egg - 15 pcs
- Coarse salt - 10 gr
- Bulb onions - 150 gr
- Lettuce leaves - 250 gr
- Lemon juice - 30 gr
- Nutmeg
- Parsley
For 1 batch(es) (
)
Green omelet Directions
Multicooker firm: MARTA
MT-1962,MT-1938,MT-1939
Beat milk, eggs and salt until smooth. Add chopped lettuce, herbs and a pinch of nutmeg. Stir everything well, pour it into the multicooker bowl, close the lid, run the Express program for 20 minutes. Can be used for baby and diet food.
MT-1963,MT-1968,MT-1975,MT-1976
Beat milk, eggs and salt until smooth. Add chopped lettuce, herbs and a pinch of nutmeg. Stir everything well, pour it into the multicooker bowl, close the lid, start the Baking program.
MT-1965,MT-1970,MT-1971,MT-1972,MT-1973,MT-1974
Beat milk, eggs and salt until smooth. Add chopped lettuce, herbs and a pinch of nutmeg. Stir everything well, pour it into the multicooker bowl, close the lid, start the Stew program for 20 minutes.
MT-1979,MT-1980,MT-1981
Beat milk, eggs and salt until smooth. Add chopped lettuce, herbs and a pinch of nutmeg. Stir everything well, pour it into the multicooker bowl, close the lid, start the Omelet program.