Corn porridge - recipe
MARTA MT-1979, MT-1980, MT-1981, MT-1963, MT-1968, MT-1975, MT-1976, MT-1965, MT-1970, MT-1971, MT-1972, MT-1973, MT-1974, MT-1962, MT-1938, MT-1939
Ingredients
- Water - 750 ml
- Sugar - 15 gr
- Coarse salt - 5 gr
- Corn groats - 150 gr
- Butter - 40 gr
For 1 batch(es) (
)
Corn porridge Directions
Multicooker firm: MARTA
MT-1963,MT-1968,MT-1975,MT-1976
Pour water into the multicooker bowl, add cereals, add salt, sugar and stir everything well. Close the lid, start the program "Plov / Rice" .
MT-1979,MT-1980,MT-1981,MT-1965,MT-1970,MT-1971,MT-1972,MT-1973,MT-1974,MT-1962,MT-1938,MT-1939
Pour water into the multicooker bowl, add cereals, add salt, sugar and stir everything well. Close the lid, start the Cooking program for 40 minutes.
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