Potato casserole with minced meat - recipe
CUCKOO CMC-M1051F
Ingredients
- Potatoes - 1 kg
- Minced meat - 600 gr
- Bulb onions - 1 pcs
- Egg - 2 pcs
- Flour - 3 tbs
- Salt
- Spice
For 1 batch(es) (
)
Potato casserole with minced meat Directions
Multicooker firm: CUCKOO
CMC-M1051F
COOKING METHOD
1. Boil potatoes, make mashed potatoes, add eggs, flour, salt and spices. Stir until smooth, divide into 2 parts.
2. Mix the minced meat, onion, salt and spices, fry until tender (in the "ROAST" mode , level 3 10 minutes).
3. Put 1 part of mashed potatoes in a multicooker bowl (pre-oiled), then put minced meat, then 2 parts mashed potatoes. Flatten all layers.
4. Close the lid, use the buttons "MENU / SELECT" the program "BAKING" , 60 minutes, 1 level. Press the "START" button .
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