Meatballs with vegetables - recipe

CUCKOO CMC-HJXT0804F
Category:  Meat Dishes
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The image shows an approximate view of the cooked dish

Ingredients

  • Pork - 150 gr
  • Beef - 150 gr
  • Peas (frozen) - 70 gr
  • Tomatoes - 2 pcs
  • Carrot - 1 pcs
  • Onion - 1 pcs
  • Sweet pepper - 1 pcs
  • Greenery bundle
  • Water - 0.5 beaker
  • White bread - 1 pcs
  • Milk - 100 ml
  • Egg - 1 pcs
  • Salt
  • Pepper

For 1 batch(es) ()

Meatballs with vegetables Directions

Multicooker firm: CUCKOO

CMC-HJXT0804F

PREPARATION METHOD: Soak the bread in milk. Pass the meat through a meat grinder along with bread (squeeze bread from milk). Add salt, pepper, egg to taste, mix well and form into meatballs. Cut tomatoes into cubes, pepper into half rings. Chop the onion and carrots into thin strips, chop the herbs. Put all vegetables in a bowl, add salt, pepper, spices, mix. Put the meatballs on the vegetables, add water. Press the buttons "MENU / SELECT" and "ENTER" , select the program "MULTI-COOK" , set the time 35 minutes and the temperature 100 degrees. Press the "START" button . Add greens to the finished dish.

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