Steamed salmon - recipe
REDMOND RMC-M4500
Ingredients
- Salmon (steak) - 300 gr
- Water - 1000 ml
- Salt
- Spice
For 1 batch(es) (
)
Steamed salmon Directions
Multicooker firm: REDMOND
RMC-M4500
Rinse the fish, rub with salt and spices. Pour water into the multicooker bowl, install a steamer container on top, put the fish in it. Close the lid. Use the Menu button to set the program ON STEAM. Set 15 minutes by pressing the Hour and Min buttons. Press the Start button, cook until the end of the program.
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