Pilaf with vegetables - recipe
Ingredients
- Rice (polished) - 260 gr
- Green peas (canned) - 100 gr
- Sweet pepper - 100 gr
- Carrot - 70 gr
- Leek - 70 gr
- Vegetable oil - 70 ml
- Water - 330 ml
- Salt
- Spice
For 1 batch(es) (
)
Pilaf with vegetables Directions
Multicooker firm: REDMOND
RMC-M4500
Rinse the rice until clear water. Peel the pith and seeds, cut into 1x1 cm cubes, cut the carrots in the same way, cut the leeks into rings. Drain the liquid from the peas. Put all the vegetables in a multicooker bowl, add vegetable oil, salt, spices and mix. Put the rice on top of the vegetables and smooth, add water. Close the lid. Use the Menu button to set the program PLOV. Press the Hour and Min buttons to set 25 minutes. Press the Start button, cook until the end of the program.
RMC-M4525,RMC-M4526
Rinse the rice until clear water. Pepper core and seeds, and cut into 1 cm cubes together with carrots, cut leeks into rings. Drain the liquid from the peas. Put all the vegetables in a multicooker bowl, add vegetable oil, salt, spices and mix. Put rice on top, level, add water. Close the lid. Using the button "Menu" install the program "PLOV / Desserts" . By pressing the buttons "+ / Hour" and "- / Min" set the cooking time to 40 minutes. Press the "Start / Cancel" button. Cook until the end of the program. Stir the finished dish.
RMC-M60
Rinse the rice until clear water. Peel the core and seeds. Cut the pepper and carrots into 1 cm cubes, the leek into 0.3 cm rings. Drain the liquid from the peas. Put all the vegetables in a multicooker bowl, add vegetable oil, salt, spices and mix. Put rice on top of the vegetables and smooth. To fill with water. Close the lid. By pressing the button "Menu" select the program "RICE - CEREALS" . Press the Set / Timer button, use the Hour and Min buttons to set the cooking time to 1 hour. Press the button "Start / Heat" . Cook until the end of the program. Stir the finished pilaf.
RMC-M800S
Rinse the rice until clear water. Peel the core and seeds. Cut the pepper and carrots into 1 cm cubes. Cut the leeks into 0.3 cm rings. Drain the liquid from the peas. Put all the vegetables in a multicooker bowl, add vegetable oil, salt, spices and mix. Put rice on top of the vegetables and smooth. To fill with water. Close the lid. Press the "Menu" button to install the PLOV program, press the "Timer / Delay" button , press the "+" and "-" buttons < / b> set the cooking time to 40 minutes. Press the button "Start / Heat" . Cook until the end of the program. Stir the finished pilaf.
Tip: you can add prunes when cooking.