Seafood with rice - recipe
REDMOND RMC-M4515, RMC-M45021
Ingredients
- Seafood cocktail - 300 gr
- Rice (polished) - 300 gr
- Olive oil - 30 ml
- Water - 330 ml
- Salt
- Spice
For 1 batch(es) (
)
Seafood with rice Directions
Multicooker firm: REDMOND
RMC-M45021
Defrost seafood, rinse rice until clear water. Put all the ingredients in the multicooker bowl, add water, salt, spices and mix. Close the lid, Brewing program, set the REGULAR program, press the Time setting button, then press the Cooking time button to set the blinking indicator to 30 minutes. Press the Start button, cook until the end of the program.
RMC-M4515
Defrost seafood, rinse rice until clear water. Put all the ingredients in the multicooker bowl, add water, salt, spices and mix. Close the lid, press the button "MILK / CEREALS" , press the button "Cooking time" set 30 minutes. Cook until the end of the program.
Social Sharing