Marinade for cucumbers - recipe
REDMOND RMC-M4505
Ingredients
- Vinegar 9% - 120 ml
- Salt - 90 gr
- Sugar - 80 gr
- Bay leaf - 1 gr
- Black pepper (peas) - 1 gr
- Water - 1200 ml
For 1 batch(es) ()
Marinade for cucumbers Directions
Multicooker firm: REDMOND
RMC-M4505
Place all the ingredients in the multicooker bowl, add water and mix thoroughly. Close the lid. Set the SOUP program by pressing the Program Selection button. Use the Cooking time button to set 1 hour. Press the Start button. At the end of the program, the product is ready for conservation.
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