Smoked chicken - recipe
REDMOND RMC-M26
Ingredients
- Chicken (breast) - 500 gr
- Liquid smoke - 13 ml
- Salt
- Spice
For 1 batch(es) (
)
Smoked chicken Directions
Multicooker firm: REDMOND
RMC-M26
Rinse the chicken, cut into 100 g portions, rub with salt, spices and liquid smoke. Wrap the prepared chicken pieces in a sheet of foil in 2-3 layers and put in a multicooker bowl. Close the lid. Set the BAKING program, cooking time 50 minutes. Press the Start button. Cook until the end of the program.
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